Basboussa is a hospitality company established in 2015, dedicated in providing high-quality oriental desserts and bringing a slice of Egypt in the UAE, especially the famous Egyptian Basboussa.
As Arabic sweets are becoming increasingly popular all over the world, it was time for “Basboussa” to bring this unique dessert experience using the first-class ingredients to the rich and diverse the UAE market, in addition to creating a modern twist on these traditional delicacies.
The signature product – Basboussa - has an amazing mouthwatering taste, and is made of semolina cake soaked in syrup, and can be served garnished, mixed with nuts, fresh cream or simply plain. All desserts are made with the finest ingredients, and are baked fresh on a daily basis in our state of the art, highly innovative and HACCP certified kitchen.
We also maintain a friendly, fair and creative work environment, which respect diversity, new ideas and hard work. Our team of experts and the chef’s talent and experience, in-depth knowledge of the middle eastern confectionery cuisine, brings to life this world class and highly artistic production and representation.
our success extended to operate full patisserie section and provide all kinds of freshly baked cakes - Basic and Customized - and pastries in a comfortable atmosphere for clients who seek a sweet experience outside the restaurant. We aim growth and development in our quality products.
“Basboussa” currently has two locations in Dubai, in the Palm - Nakheel Mall, and in Jumeirah - Village Mall. Both have dine-in facilities, and welcome walk-in patrons and special orders for customized trays, and recently managed to initiate online store as a new delivery channel with the sole aim of satisfying Dubai’s high-end clienteles’ sophisticated culinary tastes.